An iOS app from TJNAI.ai LLC

Photograph a recipe you love.

DishLift reworks it to fit how you want to eat now — more protein, less sodium, or less sugar — without losing the soul of the dish.

Coming soon to the App Store

Get notified
DishLift app icon: an open cookbook with a leaf, on a dark green field.

How it works

Three steps. You check the recipe before anything is rewritten.

Step 1. Snap

Photograph a printed recipe — a cookbook page, a magazine clipping, a card, or a printout. DishLift reads the title, ingredients, and steps. You correct anything it got wrong before it changes the dish.

Step 2. Choose a goal

Pick one direction: more protein, less sodium, or less sugar. DishLift reworks the recipe that way and puts the original beside the new version, with a plain reason for each swap.

Step 3. Cook

Save the version you want in your cookbook and make it. An AI picture of the dish is labeled as generated, so you know it is a picture of the idea, not a photo of your plate.

Example of how a change is explained

Canned soup to Greek yogurt, mushrooms, and herbs

The salty canned soup comes out. Yogurt, mushrooms, and herbs keep a familiar casserole in view and bring the sodium down. You still see the original next to the new version. This is an illustration, not a saved recipe.

One goal at a time

The dish should still be recognizable. DishLift says what stayed and what changed.

More protein

Swaps that add protein and still taste like the dish you started with. Whole foods come first. It should not turn into a different meal.

Less sodium

Less salt, and fewer salty packaged ingredients. Flavor is rebuilt with herbs, acid, spices, aromatics, and better pantry choices.

Less sugar

For desserts and other sweet recipes, a lighter hand with sugar, with texture and browning kept in mind, so it still tastes like dessert.

In the app

DishLift starts from your recipe, then keeps the version you want.

You confirm the read

The photo becomes a recipe you can edit: title, servings, ingredients, and steps. Nothing is transformed until you say the read is right.

Original and reworked, side by side

Changed ingredients and steps are called out, with a reason for each swap, so you can accept it, tweak it, or leave the original alone.

A picture of the dish

DishLift can make an image from the recipe’s name, ingredients, and method. The image is labeled AI-generated. It is not a photo of a dish you cooked, and it is not a copy of the page you photographed.

Chapters in your cookbook

Original and reworked recipes live in a private cookbook library, organized in chapters. The library stays private unless you choose to share.

A saved recipe can show estimated calories, protein, sodium, and sugar per serving. The numbers are estimates, and the app labels them that way.

Coming soon to the App Store

DishLift is not released yet. If you want a note when it is available, write to us.